Costa Rica El Jaguar Tarrazu
Honey Processed

Whole Beans

Tasting Notes

Almond & fruity with hints of honey

Details

Costa Rica El Jaguar Tarrazu Honey is an excellent example of the country’s dedication to quality and innovation in coffee. Grown in the renowned Tarrazu region, where high altitudes, volcanic soil, and a cool tropical climate come together, this coffee develops a distinctively clean and vibrant profile. The honey process—where part of the coffee’s fruit mucilage is left on the bean during drying—adds natural sweetness and body, resulting in a cup with rich notes of honey, caramel, and stone fruit, balanced by a lively brightness. This processing method bridges the clarity of washed coffees with the syrupy depth of naturals, making it a favorite for specialty coffee drinkers seeking complexity and elegance in every sip.

Recommended Brewing Method

Espresso, French Press, AeroPress

Available Bag Sizes

150g, 250g, 500g, 1kg

Available in Drip Bag?

Yes!